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Description
The AMPTO T64EV1 Electric Conveyor Pizza Oven is designed for high-efficiency pizza cooking with a ventless operation. It features a spacious 24" x 16" x 3" cooking chamber and a 16" wide belt, allowing for the preparation of up to 25 13" pizzas or 20 16" pizzas per hour. The oven offers adjustable belt speed control ranging from 30 seconds to 20 minutes, accommodating various cooking times. With a maximum operating temperature of 608°F, it ensures optimal cooking results. The unit includes 20 customizable programs for versatile menu options. Constructed from durable stainless steel, the AMPTO T64EV1 operates at 6.9kW and is certified cETLus and ETL-Sanitation, ensuring safety and quality. Proudly made in Italy, this oven combines performance and reliability for any pizza operation.
