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Description
The AMPTO TT96E1 Electric Conveyor Pizza Oven is designed for high-volume pizza production, featuring a spacious 81"W x 60"D x 48-1/4"H footprint and a 25-3/4"W belt. This single-deck oven can efficiently cook up to 100 13" pizzas or 38 18" pizzas per hour, making it ideal for busy kitchens. The belt speed is adjustable from 45 seconds to 20 minutes, allowing for precise cooking times tailored to your recipes.
Equipped with an advanced air blowing system powered by two independently motorized stainless steel fans, the oven ensures even heat distribution for perfectly baked pizzas. With a maximum operating temperature of 608°F, it delivers exceptional cooking performance. The user-friendly color multi-language display and 100 customizable programs provide flexibility and ease of use.
Constructed from durable stainless steel, the AMPTO TT96E1 is built to withstand the demands of a commercial kitchen. It operates at 17.8kW and is certified cETLus and ETL-Sanitation, ensuring safety and reliability. Stand included for convenient setup. Made in Italy, this oven combines quality craftsmanship with innovative technology for outstanding results.
