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Description
The AMPTO TT98E Electric Conveyor Pizza Oven is designed for high-volume pizza production, featuring a spacious 80-3/4"W x 60-1/4"D x 48-1/4"H footprint and a 32"W belt. This single-deck oven can efficiently cook up to 125 13" pizzas or 48 18" pizzas per hour, making it ideal for busy kitchens. The belt control allows for precise cooking times ranging from 2 seconds to 20 minutes, with a maximum operating temperature of 608°F.
Equipped with a color multi-language display, the oven offers 100 customizable programs to suit various recipes and preferences. Its durable stainless steel construction ensures longevity and easy maintenance. The AMPTO TT98E operates at 21.8kW and is certified cETLus and ETL-Sanitation, ensuring compliance with safety standards. Made in Italy, this oven combines quality craftsmanship with advanced technology for optimal performance in any commercial setting. Stand included.
