The Beverage Air WTCTCS52HC is a versatile refrigerated equipment stand designed for professional kitchens. This one-section chef base measures 52 inches wide and offers a spacious 8.06 cubic feet of storage. It features a temperature range of -15 to 40°F, ensuring optimal conditions for your ingredients.
Equipped with two drawers, the top drawer accommodates two 12" x 20" x 6" pans, while the bottom drawer also holds two of the same size pans (pans not included). The unit boasts a digital display for easy temperature monitoring and a fire-proof stainless steel top, front, and sides, eliminating the need for a heat shield.
Additional features include a full marine drip guard, an aluminum interior for durability, and self-contained refrigeration using R290 Hydrocarbon refrigerant. With a powerful 4/5 HP compressor, this chef base is cULus, UL EPH Classified, and UL-Sanitation certified, ensuring compliance with industry standards. Proudly made in the USA, the Beverage Air WTCTCS52HC is an essential addition to any commercial kitchen.