The Beverage Air WTCTCS72HC is a high-performance refrigerated equipment stand designed for professional kitchens. This one-section chef base measures 72 inches wide and offers 8.7 cubic feet of storage space, with a temperature range of -15 to 40°F to accommodate various food items. It features four drawers, each capable of holding two 12" x 20" x 6" pans (pans not included), providing efficient organization and easy access to ingredients.
Constructed with a fire-proof stainless steel top, front, and sides, this unit eliminates the need for a heat shield, ensuring safety and durability. The full marine drip guard prevents spills and maintains cleanliness, while the aluminum interior enhances cooling efficiency. The self-contained refrigeration system utilizes R290 Hydrocarbon refrigerant and operates with a powerful 4/5 HP compressor.
With a digital display for easy monitoring, the WTCTCS72HC is cULus, UL EPH Classified, and UL-Sanitation certified, ensuring compliance with industry standards. Proudly made in the USA, this chef base is an essential addition to any commercial kitchen, combining functionality and reliability.