The Blue Air BACB74M-HC Refrigerated Chef Base Equipment Stand is designed for efficiency and durability in commercial kitchens. Measuring 74-1/8"W, it features side-mounted self-contained refrigeration for optimal cooling performance. The stainless steel top includes a marine edge to prevent spills, while the stainless steel interior and front ensure easy cleaning and long-lasting use.
This unit is equipped with four spacious drawers for convenient storage, and it operates with an automatic defrost system to maintain optimal temperatures. The stand is supported by six 4"H swivel casters, two of which are braked for stability. Utilizing R290 Hydrocarbon refrigerant, it operates with a 1/4 HP compressor at 115v/60/1-ph and draws 3 amps. The product comes with a cord featuring a NEMA 5-15P plug and meets cUL, UL, and ETL-Sanitation standards, making it a reliable choice for any professional kitchen.