The Browne 61200-1 Pastry Brush features a 1-inch flat design, perfect for evenly applying glazes, egg washes, and sauces. Constructed with durable ABS plastic ferrules, it ensures a secure attachment of the bristles. Made from 100% pure boar bristle, this brush provides excellent absorption and distribution of liquids. The wood handle offers a comfortable grip for precise control during use, making it an essential tool for both professional bakers and home cooks.