The Browne HL9118W Pastry Brush features a 2-1/2" flat design, ideal for evenly applying glazes, egg washes, and sauces. Constructed with a durable stainless steel band, it ensures longevity and stability during use. The sterilized boar bristles provide excellent absorption and distribution of liquids, while the wooden handle offers a comfortable grip for precise control. Perfect for both professional bakers and home cooks, this pastry brush enhances your baking and cooking experience.
