The Browne MT84001 Meat Thermometer features a 2-3/8" dial for easy readability and a 5" pointed stem for precise temperature measurement. With a temperature range of 120° to 220° F (60° to 85° C) and an accuracy of +/-1° F, it ensures accurate cooking results every time. The dual face design allows for convenient viewing from different angles, and it is dishwasher safe for effortless cleaning. Ideal for both home cooks and professional chefs, this thermometer is a reliable tool for achieving perfectly cooked meats.
