The Convotherm C4 ED 10.10ES-N is an advanced electric combi oven and steamer designed for versatility and efficiency in commercial kitchens. It accommodates up to ten half-size sheet pans or ten 12" x 20" x 1" hotel pans, making it ideal for high-volume cooking. The easyDial programmable controls feature a digital display, allowing for the storage of up to 99 cooking recipes across nine stages.
This combi oven offers four cooking modes: hot air, steam, combi-steam, and retherm, providing flexibility for various culinary techniques. The multi-point core temperature probe ensures precise cooking results, while the five-speed auto-reversing fan promotes even heat distribution.
The unit is equipped with a triple-pane right-hinged door that enhances energy efficiency and visibility, complemented by an LED light for optimal interior illumination. The anti-microbial hygienic door handle promotes cleanliness, and the pull-out spray hose simplifies maintenance.
The ConvoClean+ fully automatic hands-free cleaning system streamlines upkeep, and the stainless steel construction ensures durability and easy sanitation. This UL-Listed model is ventless, eliminating the need for a hood, subject to local codes.
