The Crown DCX-2-10 is a versatile steamer kettle combination designed for efficient cooking in commercial kitchens. This direct steam unit features a convection steamer and a 10-gallon kettle, providing ample capacity with two compartments that can hold three 12" x 20" x 1" pans each. The 48" cabinet base offers stability and storage space.
Equipped with an automatic blowdown system and a 60-minute timer for each compartment, this unit ensures precise cooking control. The deck mount faucet valve with a swing nozzle and integral sink enhances convenience for food preparation and cleaning. Constructed with a durable 316 stainless steel interior and a 304 stainless steel exterior, the Crown DCX-2-10 is built to withstand the rigors of a busy kitchen.
The unit stands on four 6" stainless steel legs with adjustable flanged feet, allowing for easy leveling on any surface. Operating at 120v/50/60/1-ph and drawing 4.0 amps, this steamer kettle combination is cCSAus and NSF certified, ensuring compliance with industry standards for safety and performance.