The Crown DCX-2-24 is a high-performance convection steamer designed for efficiency and durability. This floor model features direct steam operation with two compartments, accommodating up to six 12" x 20" x 1" pans for versatile cooking options. The 24" cabinet base provides ample storage space, while thermostatic controls and a 60-minute timer for each compartment ensure precise cooking times.
Constructed with a robust 316 stainless steel interior and 304 stainless steel exterior, this steamer is built to withstand the rigors of a commercial kitchen. It includes a pressure regulator for consistent steam delivery, removable pan supports, and a drip trough for easy cleanup. The unit is supported by four 6" stainless steel legs with adjustable flanged feet for stability on any surface. Operating at 120v/60/1-ph with a power draw of 4.0 amps, the Crown DCX-2-24 is cCSAus and NSF certified, making it a reliable choice for foodservice professionals.
