The Crown ECX-10-10 is an electric steamer kettle combination designed for efficiency and versatility in commercial kitchens. This convection steamer features two compartments, each equipped with a 10-gallon kettle and capable of holding five 12" x 20" x 2-1/2" pans, maximizing cooking capacity. The 48" cabinet base provides ample storage space, while the automatic blowdown feature ensures easy maintenance. Each compartment includes a 60-minute timer for precise cooking control.
The deck mount faucet valve with a swing nozzle and integral sink enhances convenience, making it easy to fill and clean. Built to meet CSD-1 code requirements, the unit comes with a water filter system for optimal performance. Constructed with a durable 316 stainless steel interior and a 304 stainless steel exterior, the Crown ECX-10-10 is designed for longevity and easy cleaning. It stands on 6" legs with adjustable flanged feet for stability on any surface. Certified cCSAus and NSF, this steamer kettle combination is a reliable addition to any professional kitchen.
