The Crown ECX-10-6 is an electric steamer kettle combination designed for efficiency and versatility in commercial kitchens. This unit features a convection steamer and a 6-gallon kettle, providing ample cooking capacity with two compartments that can hold up to five 12" x 20" x 2-1/2" pans each.
Equipped with a 44" cabinet base, it includes an automatic blowdown system and a 60-minute timer for each compartment, ensuring precise cooking control. The deck mount faucet valve with a swing nozzle and integral sink enhances convenience during food preparation.
Constructed with a durable 316 stainless steel interior and a 304 stainless steel exterior, the ECX-10-6 is built to withstand the rigors of a busy kitchen. It stands on 6" legs with adjustable flanged feet for stability on uneven surfaces. The unit is compliant with cCSAus and NSF standards, and it comes with a water filter system for optimal performance.
