The Crown ECX-2-6 is an electric steamer kettle combination designed for efficiency and versatility in commercial kitchens. This unit features a convection steamer and a 6-gallon kettle, providing two compartments for simultaneous cooking. Each compartment accommodates three 12" x 20" x 2-1/2" pans, maximizing your cooking capacity.
The 44" cabinet base offers ample storage space, while the automatic blowdown feature simplifies maintenance. Each compartment is equipped with a 60-minute timer for precise cooking control. The deck mount faucet valve with a swing nozzle and integral sink enhances convenience during food preparation.
Constructed with a durable 316 stainless steel interior and a 304 stainless steel exterior, the Crown ECX-2-6 ensures longevity and easy cleaning. It stands on 6" legs with adjustable flanged feet for stability on uneven surfaces. This unit meets cCSAus and NSF standards, and includes a water filter system for optimal performance.