The Crown EMTS-30 is an electric tilting skillet braising pan designed for high-capacity cooking with a 30-gallon capacity. It features an electric hydraulic lift for effortless tilting and a spring-assisted cover for easy access. The removable pour strainer simplifies the draining process, while the temperature light and tilt switch enhance operational safety. Equipped with a high limit thermostat, this skillet ensures precise temperature control. Constructed from durable 304 stainless steel, it is built to withstand the rigors of a commercial kitchen. The cabinet base provides additional storage, and the 6" legs with adjustable flanged feet ensure stability on various surfaces. With a powerful 1/2 HP motor and 12kW heating element, the Crown EMTS-30 is cCSAus and NSF certified, making it a reliable choice for professional kitchens.
