The Crown SCX-10-6-10 is a versatile steamer kettle combination designed for efficiency and performance in commercial kitchens. This unit features a convection steamer and kettle with two compartments, including a 6-gallon kettle and a 10-gallon kettle, each capable of holding five 12" x 20" pans. The 60" cabinet base provides ample storage space.
Key features include an automatic blowdown system, a 60-minute timer for each compartment, and removable pan supports with a drip trough for easy cleaning. The deck mount faucet valve with a swing nozzle and integral sink enhances convenience during food preparation.
Automatic water level control ensures consistent operation, while the pressure gauge and water gauge glass provide accurate monitoring. The unit is equipped with operating pressure control, high limit pressure control, and a safety relief valve for added safety.
Constructed with a durable 316 stainless steel liner and 304 stainless steel body, the SCX-10-6-10 is built to withstand the rigors of a busy kitchen. It features 6" legs with adjustable flanged feet for stability on uneven surfaces. Certified cCSAus and NSF, this steamer kettle combination is a reliable choice for any foodservice operation.
