The Crown SCX-2-6-6 is a versatile steamer kettle combination designed for efficient cooking and steaming. This unit features two compartments, each equipped with a 6-gallon kettle, providing ample capacity for various culinary needs. Each compartment can accommodate three 12" x 20" pans, making it ideal for high-volume food preparation.
Key features include an automatic blowdown system and a 60-minute timer for precise cooking control in each compartment. The removable pan supports and drip trough facilitate easy cleaning and maintenance. The deck mount faucet valve with a swing nozzle and integral sink enhances convenience during food preparation.
The automatic water level control ensures consistent performance, while the pressure gauge and water gauge glass provide clear visibility of operating conditions. The unit is equipped with operating pressure control, high limit pressure control, and a safety relief valve for added safety.
Constructed with a durable 316 stainless steel liner and 304 stainless steel body, the Crown SCX-2-6-6 is built to withstand the rigors of a commercial kitchen. It features 6" legs with adjustable flanged feet for stability on uneven surfaces. The unit meets cCSAus and NSF standards, ensuring compliance with industry regulations.
