The Crown SCX-2-6 is a versatile steamer kettle combination designed for efficient cooking and steaming. This unit features a convection steamer and a steam coil, offering two compartments with a 6-gallon kettle capacity. Each compartment accommodates three 12" x 20" pans, making it ideal for high-volume food preparation.
Key features include a 44" cabinet base, automatic blowdown, and a 60-minute timer for each compartment, ensuring precise cooking times. The removable pan supports and drip trough facilitate easy cleaning, while the deck mount faucet valve with a swing nozzle and integral sink enhances convenience.
The automatic water level control, pressure gauge, and water gauge glass provide accurate monitoring, while the operating pressure control and high limit pressure control ensure safe operation. The unit is equipped with a safety relief valve and complies with the CSD-1 code package for added safety.
Constructed with a durable 316 stainless steel liner and 304 stainless steel body, the Crown SCX-2-6 is built to withstand the rigors of a commercial kitchen. It features 6" legs with adjustable flanged feet for stability and is certified cCSAus and NSF, making it a reliable choice for any food service operation.