The Crown SKG-30 is a high-performance tilting skillet braising pan designed for commercial kitchens. With a generous 30-gallon capacity, it efficiently accommodates large batches of food. The manual tilt mechanism allows for precise control when pouring or serving, while the solid-state temperature control ensures consistent cooking results. Its IPX6 water-resistant console provides durability and ease of cleaning. Constructed with a stainless steel interior and exterior, the SKG-30 is built to withstand the rigors of daily use. With a powerful 110,000 BTU output, it delivers rapid heating and efficient cooking. Certified by CETLus and NSF, this skillet meets rigorous safety and sanitation standards, making it an ideal choice for professional culinary environments.
