Duke 59-E3XX/PFB-1

The Duke 59-E3XX/PFB-1 is an electric convection oven and proofer designed for versatility and efficiency in commercial kitchens. This single-deck unit measures 30"W x 30"D and features a half-size oven with a left-hinge stainless steel door that includes a window for easy monitoring. It comes equipped with five racks and nine rack positions, allowing for optimal space utilization. The oven's porcelain interior ensures easy cleaning and durability. The solid-state digital controls enable precise time and temperature settings ranging from 200°F to 500°F, complemented by a 12-hour countdown timer and a cook & hold feature for enhanced cooking flexibility. The two-speed fan and pulse fan capability ensure even heat distribution for consistent cooking results. The proofer section features a spring-loaded left-hinge glass door and can accommodate up to 16 pans. It includes solid-state temperature control, an electric dial timer, and a water reservoir to maintain optimal humidity levels. Constructed from stainless steel and mounted on casters for mobility, this unit meets NSF, cETLus, and ETL-Sanitation standards, making it a reliable choice for any professional kitchen.