The Duke 613-G2XX is a high-performance gas convection oven designed for efficiency and versatility in commercial kitchens. This double-deck unit features a standard depth and is supported by durable 8" stainless steel legs with adjustable feet for stability on any surface. The oven is equipped with 65/35 stainless steel dependent doors, including a viewing window for easy monitoring of cooking progress.
Inside, the porcelain-coated interior ensures easy cleaning and durability, while six racks with 13 adjustable rack positions per deck provide ample cooking space for various dishes. The solid-state control allows for precise temperature settings ranging from 200°F to 500°F, complemented by a 12-hour digital timer for accurate cooking times.
The cook and hold feature enhances flexibility, while the pulse fan and two-speed fan options ensure even heat distribution for consistent results. This oven meets NSF, CSA Star, and CSA Flame standards, making it a reliable choice for any professional kitchen.
