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Description
The Duke E-4-CBPG is a high-performance electric serving counter designed for efficient hot food service. Featuring a durable 16-gauge stainless steel top, this steamtable unit measures 60"W x 25-1/2"D x 36"H, ensuring ample space for food presentation. It includes four stainless steel sealed heat wells with drains for easy maintenance and optimal food temperature retention. The unit is equipped with copper manifolds and a brass valve for reliable performance, while thermostat controls allow for precise temperature management. Constructed with a robust 20-gauge paint grip steel body and undershelf, it provides additional storage space. The 6"H stainless steel legs come with adjustable feet for stability on uneven surfaces. The Duke E-4-CBPG is cULus and UL EPH Classified, ensuring compliance with safety standards. Please note that electric values and plug configurations may vary for three-phase setups or when adding electric options.
