The Duke E102-G is a high-performance gas convection oven designed for efficiency and versatility in commercial kitchens. This double-deck model features standard depth and is equipped with thermostatic controls for precise temperature management, ranging from 200°F to 500°F. The oven stands on 8" high stainless steel legs with adjustable feet, ensuring stability on various surfaces.
Constructed with a durable stainless steel front and a painted steel cabinet, the Duke E102-G combines durability with a sleek appearance. It includes 50/50 independent doors with two windows for easy monitoring of cooking progress. Each deck accommodates five racks with thirteen rack positions, allowing for flexible cooking arrangements.
The porcelain interior ensures easy cleaning and maintenance, while the 60-minute dial timer with a buzzer provides reliable cooking time management. The two-speed fan enhances air circulation for even cooking results. Ideal for busy kitchens, the Duke E102-G is a robust solution for all your baking and roasting needs.
