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Description
The Duke EP-6-CBPG is a portable electric serving counter designed for efficient hot food service. Measuring 88"W x 25-1/2"D x 36"H, it features a durable 16-gauge stainless steel top that ensures longevity and easy maintenance. The unit includes six stainless steel sealed wells with drains for optimal food storage and serving. It is equipped with copper manifolds and a brass valve for reliable temperature control, complemented by a thermostat for precise heating.
The stainless steel cutting board adds convenience for food preparation, while the 20-gauge paint grip steel body provides structural integrity. An undershelf and doors offer additional storage space, and the built-in bumper protects against wear and tear. Mobility is enhanced with 5" diameter swivel casters, making it easy to reposition as needed. The unit comes with a 6' cord and plug for straightforward setup. Certified cULus and UL EPH Classified, the Duke EP-6-CBPG is a reliable choice for any food service operation.
