The Eagle Group 307105 Equipment Stand Cutting Board is designed for durability and efficiency in commercial kitchens. Measuring 36"W x 8"D and featuring a robust 1-1/4" thick laminated hardwood surface, this cutting board provides ample space for food preparation. It is supported by 1" diameter stainless steel tubular legs that are integrally welded to an adjustable stainless steel sleeve assembly, ensuring stability and ease of use. This product is NSF certified, meeting strict public health standards for safety and sanitation.
