The Eagle Group 307109 Equipment Stand Cutting Board is designed for durability and efficiency in commercial kitchens. Measuring 84 inches wide and 8 inches deep, this cutting board features a robust 1-1/4 inch thick laminated hardwood surface, providing a sturdy workspace for food preparation. It is supported by 1-inch diameter stainless steel tubular supports that are integrally welded to an adjustable stainless steel sleeve assembly, ensuring stability and ease of use. This cutting board is NSF certified, meeting strict public health standards for safety and sanitation.