The Eagle Group B3-3-24 Spec-BarĀ® Underbar Sink Unit is designed for efficiency and durability in commercial kitchens. This unit features a spacious 3-compartment design with overall dimensions of 36"W x 24"D x 37"H, providing ample workspace for washing and sanitizing utensils. Each compartment measures 10"W x 14"D x 9-1/2" deep, accommodating various kitchen tasks.
The unit includes an 8"H backsplash to protect walls from splashes and a set of splash mount faucet holes with 4" centers, featuring a double-hinged T&S faucet for versatile use. Equipped with 1-1/2" drains and removable overflow standpipes, it ensures effective drainage and easy maintenance.
Constructed from 20-gauge 304 stainless steel, with 16-gauge stainless steel legs and side and rear crossbracing, this sink unit is built to withstand the rigors of a busy kitchen. Adjustable bullet feet provide stability on uneven surfaces. NSF certified for safety and sanitation, the Eagle Group B3-3-24 is an essential addition to any food service operation.