The Eagle Group CDTCIL-60-14/3 is a high-quality Clean "L" Shaped Dishtable designed for efficient food service operations. Featuring an island design, this dishtable measures 60" from machine to corner and 60" from corner to end, with a working depth of 30" and a height of 42-1/2". It operates right-to-left, enhancing workflow in busy kitchens. Constructed from durable 14-gauge 304 stainless steel, the top includes an 8"H backsplash and raised rolled edges on the front and sides to prevent spills. The sturdy stainless steel legs and crossbracing provide stability, while adjustable metal feet ensure level installation. NSF certified for safety and sanitation, this dishtable is an essential addition to any commercial kitchen.
