The Eagle Group CDTCIR-48-14/3 is a high-quality Clean "L" Shaped Dishtable designed for efficient food service operations. Featuring an island design, this dishtable measures 48" from machine to corner and 60" from corner to end, with a working depth of 30" and a height of 42-1/2". It supports left-to-right operation for seamless workflow. The top is constructed from durable 14-gauge 304 stainless steel, ensuring longevity and easy maintenance. An 8" high backsplash helps keep your workspace clean, while raised rolled edges on the front and sides prevent spills. The sturdy stainless steel legs and crossbracing provide stability, and adjustable metal feet allow for easy leveling. This dishtable is NSF certified, meeting strict public health standards for safety and sanitation.
