The Eagle Group CDTCL-120-16/4 Clean Dishtable features a practical "L" shaped design, perfect for optimizing space in commercial kitchens. Measuring 120 inches from machine to corner and 60 inches from corner to end, it provides ample workspace with a 30-inch working depth. The overall height is 43-1/2 inches, designed for right-to-left operation. Constructed from durable 16-gauge 430 stainless steel, the table includes an 8-inch backsplash and raised rolled edges on the front and side to prevent spills. It is supported by sturdy galvanized legs and crossbracing, with adjustable metal feet for stability. This dishtable is NSF certified, ensuring it meets strict public health standards.