The Eagle Group CDTCL-96-16/3 is a clean dishtable designed with a convenient "L" shape for efficient workflow in commercial kitchens. Measuring 96 inches from machine to corner and 60 inches from corner to end, it provides ample space for dishwashing tasks. The 30-inch working depth and 43-1/2-inch overall height ensure comfortable use. Constructed from durable 16-gauge 304 stainless steel, the tabletop features an 8-inch backsplash and raised rolled edges on the front and side to contain spills. The sturdy galvanized legs and crossbracing offer stability, while adjustable metal feet allow for easy leveling. This dishtable is NSF certified, ensuring it meets strict public health standards.
