The Eagle Group CDTR-30-14/3 is a high-quality clean dishtable designed for efficient food service operations. With overall dimensions of 30"W x 30"D x 43-1/2"H, this straight design table facilitates left-to-right operation, enhancing workflow in busy kitchens. The 14-gauge 304 stainless steel top ensures durability and easy maintenance, while the 8"H backsplash helps contain spills and maintain cleanliness. Raised rolled edges on the front and sides prevent items from sliding off, providing added safety. The sturdy stainless steel legs and crossbracing offer stability, and adjustable metal feet allow for leveling on uneven surfaces. This dishtable is NSF certified, ensuring it meets strict public health standards.
