The Eagle Group CDTR-60-16/3-X is a clean straight dishtable designed for efficient food service operations. Measuring 60"W x 30"D x 43-1/2"H, it features a left-to-right operation for streamlined workflow. The top is constructed from durable 16-gauge 304 stainless steel, ensuring longevity and easy maintenance. An 8"H backsplash helps contain spills, while raised rolled edges on the front and sides prevent items from sliding off. The dishtable is supported by sturdy galvanized legs and crossbracing, with adjustable metal feet for stability on uneven surfaces. NSF certified for safety and sanitation, this dishtable is an essential addition to any commercial kitchen.
