Eagle Group DHT2-208

SKU #: DHT2-208
Description
The Eagle Group DHT2-208 is an electric hot food serving counter designed for efficiency and durability. Featuring an open base design, it measures 33 inches wide and includes two 12" x 20" dry wells for optimal food storage. The unit is equipped with infinite controls for precise temperature management, ensuring your dishes are served at the perfect temperature. Constructed with a robust 430 stainless steel top and body, this hot food table is built to withstand the rigors of a busy kitchen. It includes an 8-inch deep polycarbonate cutting board for added convenience during food preparation. The galvanized steel adjustable undershelf provides additional storage space, while the tubular legs and adjustable bullet feet ensure stability on any surface. With a power output of 1.5 kW and operating at 208v/60/1-ph with 7.2 amps, the DHT2-208 is designed for high performance. It comes with a cord featuring a NEMA 6-15P plug and meets cULus and NSF standards, making it a reliable choice for commercial food service operations.
Higher wattage option
Flex-Master overshelf kits & overshelves
Undershelf options
Stainless steel liner
$1,166.72 / each
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Specifications
BrandEagle Group
CertificationscULus
Well TypeDry Well
Power TypeElectric
ConstructionStainless and Galvanized Steel
Number of Wells2
Base StyleUndershelf
Control TypeInfinite
Product LineCommercial Electric Steam Table
TypeStationary
Capacity(2) 12" x 20" (Dry) Wells
HeatElectric
MaterialGalvanized
Voltage208 Volts
Width (in)33
Height (in)34
Depth (in)30.5
Weight95
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Additional Information