The Eagle Group DHT2-240 is an electric hot food serving counter designed for efficiency and durability. Featuring a 33"W stainless steel top and body, this unit includes two 12" x 20" dry wells with infinite controls for precise temperature management. The 8"D polycarbonate cutting board provides ample workspace, while the galvanized steel adjustable undershelf offers additional storage. Its tubular legs and adjustable bullet feet ensure stability on any surface. With a power output of 1.5 kW at 240v/60/1-ph and a current draw of 6.25 amps, this unit is equipped with a NEMA 6-15P cord. Certified by cULus and NSF, the DHT2-240 is built to meet high standards of safety and performance in commercial kitchens.
