The Eagle Group DHT3-208 is an electric hot food serving counter designed for efficiency and durability. With a spacious 48"W surface, it features three 12" x 20" dry wells, allowing for ample food storage and easy access. The unit is constructed from 430 stainless steel for both the top and body, ensuring longevity and easy cleaning. An 8"D polycarbonate cutting board provides a convenient prep area, while the galvanized steel adjustable undershelf offers additional storage options. The tubular legs come with adjustable bullet feet for stability on uneven surfaces. This model operates at 2.25 kW, 208v/60/1-ph, drawing 10.8 amps, and includes a NEMA 6-15P cord. It meets cULus and NSF standards, making it a reliable choice for commercial kitchens.
