The Eagle Group DHT4-208 is an electric hot food serving counter designed for efficiency and durability. Measuring 63-1/2"W, it features four 12" x 20" dry wells with infinite controls for precise temperature management. The top and body are constructed from 430 stainless steel, ensuring longevity and easy maintenance. An 8"D polycarbonate cutting board provides a convenient prep area, while the galvanized steel adjustable undershelf offers additional storage. The tubular legs are equipped with adjustable bullet feet for stability on uneven surfaces. With a power output of 3.0 kW at 208v/60/1-ph and 14.4 amps, it includes a cord with a NEMA 6-20P plug. This unit is cULus and NSF certified, making it a reliable choice for commercial kitchens.
