The Eagle Group HEIA96-54 is a wall-mounted SpecAIR® Exhaust Hood designed for efficient ventilation in commercial kitchens. Measuring 54"W x 51"D x 24"H, it features a 3" air space at the rear for optimal airflow. The internal discharge system compensates for make-up air, ensuring a balanced environment. Constructed entirely from durable stainless steel, this exhaust hood meets NFPA-96 and NSF standards, providing reliability and safety in food service applications. Its robust design and effective performance make it an essential component for maintaining air quality in high-demand cooking areas.
