The Eagle Group HT2CB-208 Spec-MasterĀ® Hot Food Table is an electric serving counter designed for efficiency and durability. It features a 33"W design with two 12" x 20" wells that can be used for both wet and dry applications, equipped with thermostatic controls for precise temperature management. The recessed panel includes a master toggle switch with an indicator light for easy operation.
Constructed with a robust 22/430 stainless steel top and a 20/430 stainless steel body, this hot food table ensures longevity and resistance to wear. An 8"D x 1/2" thick polyethylene cutting board provides a convenient prep area. The stainless steel enclosed base adds stability, while the 22 gauge stainless steel track sliding doors with recessed handles offer easy access to stored items.
The unit stands on 1-5/8" diameter x 7-1/2"H stainless steel tubular legs with adjustable plastic feet for leveling on uneven surfaces. With a power output of 1.5kW at 208v/60/1-ph, it includes a junction box for field wiring. This hot food table is NSF and cULus certified, ensuring compliance with health and safety standards.
