Eagle Group HT4CB-120

SKU #: HT4CB-120
Description
The Eagle Group HT4CB-120 is a high-performance electric hot food serving counter designed for efficiency and durability. Measuring 63-1/2"W, it features four 12" x 20" wells that can be used for wet or dry applications, equipped with precise thermostatic controls for optimal temperature management. The recessed panel includes a master toggle switch with an indicator light for easy operation. Constructed with a robust 22-gauge 430 stainless steel top and body, this unit ensures longevity and resistance to wear. It includes an 8"D x 1/2" thick polyethylene cutting board for added functionality. The stainless steel enclosed base provides stability, while the sliding doors made from 22-gauge stainless steel track with recessed handles offer convenient access. The HT4CB-120 stands on 1-5/8" diameter x 7-1/2"H stainless steel tubular legs with adjustable plastic feet for leveling on uneven surfaces. With a power output of 3kW and operating at 120v/60/1-ph, it draws 25.0 amps and includes a junction box for field wiring. This unit is NSF and cULus certified, ensuring compliance with health and safety standards.
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Flex-Master overshelf kits & overshelves
$4,618.36 / each
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Specifications
BrandEagle Group
CertificationscULus
Gauge14 Gauge
Number of Wells4
Power TypeElectric
Stainless Steel TypeType 430
Well TypeWet or Dry Well
Base StyleFully Enclosed
Control TypeThermostatic
Product LineSpec-MasterĐ’
SeriesSpec-Master
TypeStationary
BaseEnclosed Base
Capacity(4) 12" x 20" (Dry) Wells
HeatElectric
MaterialStainless Steel
Voltage120 Volts
Width (in)63.5
Height (in)34.5
Depth (in)32.25
Weight280
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