Eagle Group HT4OB-240-3

SKU #: HT4OB-240-3
Description
The Eagle Group HT4OB-240-3 Spec-MasterĀ® Hot Food Table is an electric serving counter designed for efficiency and durability. Measuring 63-1/2"W, it features four 12" x 20" wells that can be used for wet or dry applications, equipped with thermostatic controls for precise temperature management. The recessed panel includes a master toggle switch with an indicator light for easy operation. Constructed with a robust 22/430 stainless steel top and a 20/430 stainless steel body, this hot food table ensures longevity and resistance to wear. An 8"D x 1/2" thick polyethylene cutting board provides a convenient prep area. The open base design allows for easy access and cleaning, while the 1-5/8" diameter x 7-1/2"H stainless steel tubular legs offer stability and support. Adjustable plastic feet ensure level placement on various surfaces. With a power output of 3KW and operating at 240v/60/3-ph, drawing 8.3 amps, this unit includes a junction box for field wiring. It meets NSF and cULus standards, making it a reliable choice for commercial kitchens.
Higher wattage option
Flex-Master overshelf kits & overshelves
$4,193.69 / each
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Specifications
BrandEagle Group
CertificationscULus
Gauge14 Gauge
Number of Wells4
Power TypeElectric
Stainless Steel TypeType 430
Well TypeWet or Dry Well
Base StylePartially Enclosed
Control TypeThermostatic
Product LineSpec-MasterŠ’
SeriesSpec-Master
TypeStationary
BaseOpen Front Cabinet Base
Capacity(4) 12" x 20" (Dry) Wells
HeatElectric
MaterialStainless Steel
Voltage240 Volts
Width (in)63.5
Height (in)34.5
Depth (in)32.25
Weight280
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