The Eagle Group HT5OB-208-3 Spec-MasterĀ® Hot Food Table is an electric serving counter designed for efficiency and durability. Measuring 79 inches wide, it features five 12" x 20" wells that can be used for both wet and dry applications, equipped with thermostatic controls for precise temperature management. The recessed panel includes a master toggle switch with an indicator light for easy operation.
Constructed with a 22-gauge 430 stainless steel top and a 20-gauge 430 stainless steel body, this hot food table ensures longevity and resistance to wear. It includes an 8-inch deep, 1/2-inch thick polyethylene cutting board for added functionality. The open base design allows for easy access, while the 1-5/8-inch diameter, 7-1/2-inch high stainless steel tubular legs provide stability and support. Adjustable plastic feet ensure level positioning on various surfaces.
With a power output of 3.75KW and operating at 208v/60/3-ph, this unit includes a junction box for field wiring. The HT5OB-208-3 is NSF and cULus certified, making it a reliable choice for commercial kitchens.
