The Eagle Group HT5OB-240 is a high-performance electric hot food serving counter designed for efficiency and durability. Measuring 79 inches wide, it features five 12" x 20" wells that can be used for both wet and dry applications, equipped with precise thermostatic controls for optimal temperature management. The recessed panel includes a master toggle switch with an indicator light for easy operation.
Constructed with a robust 22-gauge 430 stainless steel top and a 20-gauge 430 stainless steel body, this unit ensures longevity and resistance to wear. An 8-inch deep, 1/2-inch thick polyethylene cutting board provides ample workspace for food preparation. The open base design allows for easy access and storage, while the 1-5/8-inch diameter stainless steel tubular legs with adjustable plastic feet offer stability on various surfaces.
With a powerful 3.75KW heating element operating at 240v/60/1-ph and drawing 15.7 amps, this hot food table is designed for high-volume use. It includes a junction box for convenient field wiring and meets NSF and cULus standards for safety and sanitation. Ideal for commercial kitchens, catering services, and buffet setups, the Eagle Group HT5OB-240 combines functionality with a sleek design.
