Eagle Group HT6OB-208-3

SKU #: HT6OB-208-3
Description
The Eagle Group HT6OB-208-3 Spec-MasterĀ® Hot Food Table is an electric serving counter designed for efficiency and durability. Measuring 94-1/2"W, it features six 12" x 20" wells that can be used for both wet and dry applications, equipped with thermostatic controls for precise temperature management. The recessed panel includes a master toggle switch with an indicator light for easy operation. Constructed with a robust 22-gauge 430 stainless steel top and a 20-gauge 430 stainless steel body, this hot food table ensures long-lasting performance. It includes an 8"D x 1/2" thick polyethylene cutting board for added convenience. The open base design allows for easy access, while the 1-5/8" diameter x 7-1/2"H stainless steel tubular legs provide stability and support. Adjustable plastic feet ensure level positioning on various surfaces. With a powerful 4.5KW heating element operating at 208v/60/3-ph, this unit is designed for high-volume food service environments. It also features a junction box for field wiring, making installation straightforward. The HT6OB-208-3 is NSF and cULus certified, ensuring compliance with safety and sanitation standards.
Higher wattage option
$5,435.12 / each
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Specifications
BrandEagle Group
CertificationscULus
Base StyleOpen
Gauge14 Gauge
Power TypeElectric
Stainless Steel TypeType 430
Well TypeWet or Dry Well
Number of Wells6
Control TypeThermostatic
Product LineSpec-MasterŠ’
SeriesSpec-Master
TypeStationary
BaseEnclosed Base
Capacity(6) 12" x 20" (Dry) Wells
HeatElectric
MaterialStainless Steel
Voltage208 Volts
Width (in)94.5
Height (in)34.5
Depth (in)30.5
Weight363
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