The Eagle Group PDHT3-120 is a portable electric hot food serving counter designed for efficiency and convenience. Measuring 51 inches wide, it features three 12" x 20" dry wells with infinite temperature controls, allowing for precise heat management. The top and body are constructed from durable 430 stainless steel, ensuring longevity and easy maintenance.
An 8-inch deep polyethylene cutting board is mounted on drop brackets for added workspace, while the galvanized steel adjustable undershelf provides additional storage. The unit is supported by sturdy tubular legs and includes a push bar for easy mobility. Equipped with four 4-inch casters, it can be effortlessly moved as needed.
With a power output of 1.5 kW and operating at 120V/60/1-phase, it draws 12.5 amps and comes with a NEMA 5-15P cord. This product is NSF and cULus certified, ensuring it meets high standards for safety and sanitation.
