Eagle Group PHT2CB-120

SKU #: PHT2CB-120
Description
The Eagle Group PHT2CB-120 is a high-performance electric serving counter designed for optimal food service efficiency. This portable hot food table features a spacious 35-3/4"W design with two 12" x 20" wells that can be used for both wet and dry applications, equipped with precise thermostatic controls for accurate temperature management. Constructed with a durable 430 stainless steel top and body, it ensures longevity and easy maintenance. The 8"D x 1/2" thick polyethylene cutting board provides a sturdy workspace for food preparation. The stainless steel enclosed base enhances stability, while the 22 gauge stainless steel track sliding doors with recessed handles offer convenient access to stored items. The unit is supported by 1-5/8" diameter x 7-1/2"H stainless steel tubular legs and features four 5" swivel plate casters, two of which are equipped with brakes for secure positioning. With a power output of 1.5kW and operating at 120v/60/1-ph, drawing 12.5 amps, this hot food table is designed for efficiency and reliability. It comes with a NEMA 5-15P cord and meets NSF and cULus standards, making it a safe choice for any food service environment.
Flex-Master overshelf kits & overshelves
Marine edge & decorative panels
$4,803.23 / each
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Specifications
BrandEagle Group
Certifications5-15P
Power TypeElectric
Number of Wells2
Well TypeWet or Dry Well
Base StyleFully Enclosed
Control TypeThermostatic
Product LineSpec-MasterĐ’
SeriesSpec-Master
TypeMobile
BaseEnclosed Base
Casters5" NSF-approved ball bearing swivel casters
Capacity(2) 12" x 20" (Dry) Wells
HeatElectric
MaterialStainless Steel
Voltage120 Volts
Width (in)35.75
Height (in)34
Depth (in)30.5
Weight200
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