The Eagle Group PHT2CB-208 is a high-performance electric hot food serving counter designed for versatility and efficiency. Measuring 35-3/4"W, it features two 12" x 20" wells that can be used for both wet and dry applications, equipped with precise thermostatic controls for optimal temperature management. The recessed panel includes a master toggle switch with an indicator light for easy operation.
Constructed with a durable 430 stainless steel top and body, this unit ensures longevity and ease of cleaning. It includes an 8"D x 1/2" thick polyethylene cutting board for added functionality. The stainless steel enclosed base provides stability, while the 22 gauge stainless steel track sliding doors with recessed handles offer convenient access to stored items.
The push bar and full perimeter bumper enhance mobility and protection, and the 1-5/8" diameter x 7-1/2"H stainless steel tubular legs provide robust support. Equipped with four 5" swivel plate casters, two of which have brakes, this hot food table is easy to maneuver. With a power output of 1.5kW at 208v/60/1-ph and a current draw of 7.2 amps, it comes with a NEMA 6-15P cord. The unit is NSF and cULus certified, ensuring compliance with safety and sanitation standards.