Eagle Group PHT3CB-208-3

SKU #: PHT3CB-208-3
Description
The Eagle Group PHT3CB-208-3 is a high-performance electric serving counter designed for efficient hot food service. This portable hot food table features a spacious 50-3/4" width and includes three 12" x 20" wells that can be used for wet or dry applications, equipped with precise thermostatic controls for optimal temperature management. Constructed with a durable 430 stainless steel top and body, it ensures longevity and easy maintenance. The 8"D x 1/2" thick polyethylene cutting board provides a sturdy workspace for food preparation. The stainless steel enclosed base enhances stability, while the 22 gauge stainless steel track sliding doors with recessed handles offer convenient access to stored items. Additional features include a master toggle switch with an indicator light for easy operation, a full perimeter bumper for added protection, and robust 1-5/8" diameter x 7-1/2"H stainless steel tubular legs. The unit is equipped with four 5" swivel plate casters, two of which have brakes for secure positioning. With a power output of 2.25kW at 208v/60/3-ph and a current draw of 6.3 amps, this hot food table is designed for reliable performance in busy food service environments. The product is NSF and cULus certified, ensuring compliance with health and safety standards.
Higher wattage option
Marine edge & decorative panels
Flex-Master overshelf kits & overshelves
$5,771.03 / each
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Specifications
BrandEagle Group
Number of Wells3
Certifications5-20P
Power TypeElectric
Base StyleEnclosed
Well TypeWet or Dry Well
Control TypeThermostatic
Product LineSpec-MasterĐ’
SeriesSpec-Master
TypeMobile
BaseEnclosed Base
Casters5" NSF-approved ball bearing swivel casters
Capacity(3) 12" x 20" (Dry) Wells
HeatElectric
MaterialStainless Steel
Voltage208 Volts
Width (in)50.75
Height (in)34
Depth (in)30.5
Weight240
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