The Eagle Group PHT4OB-120 is a high-performance electric serving counter designed for efficient hot food service. Measuring 66-1/4" in width, it features four 12" x 20" wells that can be used for both wet and dry applications, equipped with precise thermostatic controls for optimal temperature management. The recessed control panel includes a master toggle switch with an indicator light for easy operation.
Constructed with a durable 430 stainless steel top and body, this portable hot food table ensures longevity and easy maintenance. It includes an 8"D x 1/2" thick polyethylene cutting board for added functionality. The open base design allows for convenient storage, while the push bar and full perimeter bumper enhance mobility and safety.
Stability is provided by 1-5/8" diameter x 7-1/2"H stainless steel tubular legs, and the unit is equipped with four 5" swivel plate casters, two of which have brakes for secure positioning. With a power output of 3kW and operating on 120v/60/1-ph at 25.0 amps, this unit comes with a NEMA 5-50P cord. It is NSF and cULus certified, ensuring compliance with safety and sanitation standards.
